- 3 c. whole-wheat flour
- 3 c. cake flour
- 4 c. unbleached all-purpose flour
- 1 c. powdered milk
- 1-1/2 c. powdered buttermilk
- 1/2 c. sugar
- 1/2 c. baking powder
- 2 Tbs. salt
Add 2 c. of mix, 1 egg, 1-1/4 to 1/2 c. milk or water and 1 tsp vanilla(optional).
For Plain Pancake Mix
Use 10 c. unbleached all-purpose flour in place of the first three flours in the above recipe.
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Label tip use clear contact paper. It makes it easy to remove and its wipeable.